Pasta with zucchini,tomatoes,garlic,fresh parsley,pine nuts and olive oil.

foodiwanttocook:

homemade vegan burgers that don’t suck | serious eats

vegan-yummies:

gluten free chocolate coconut cupcakes with raspberry frosting 

theleafycauldron:

Recipe here

vegancollegestudent:

Dinner!

Salad with some homemade croutons in a whole wheat pita, carrots and 2 tablespoons of PB, and strawberries. DELICIOUS.

Only ate half the pita sandwich, gave the other to my sister

slipaustin:

(via Dairy Free Cherry, Coconut & Avocado Ice Cream | The Alkaline Sisters)

fuckyeahveganlife:

Curry Chickpeas

eatconsciouslylivekindly:

Save a lamb this Easter.  Vegan shepherd’s pie.

canihaddatvegan:

Vegan Breakfast from Real Food Daily on To Live and Eat in L.A.

prettybalanced:

Eggplant and Red Pepper Dip